Special Pizza
A hearty Iranian-style pizza featuring a thick, crispy crust piled high with savory sausage, juicy chicken, and slivered mortadella. Topped with a vibrant mix of mushrooms, peppers, and black olives, all bathed in a special Food Bazaar tomato sauce and finished with a creamy mozzarella and sharp cheddar cheese blend.
Kaleh Pacheh (1 Person)
Steeped in tradition, kaleh pacheh is a breakfast staple in Iran. This dish incorporates various parts of the sheep meat, including the head and trotters, cooked until tender. It's served with sangak bread, soup and a wedge of lemon for a complete experience.
Kebab Koobideh
Dive into Iranian cuisine with Koobideh, a kofta kabab traditionally made by hand-mixing ground lamb or beef with chopped onions and a kick of black pepper.
Fruit & Berry Blast Platter
This platter features a colourful assortment of mango halves, papaya slices, pineapple chunks, orange slices, watermelon balls, honeydew melon and dragon fruit. An assortment of grapes, strawberries, blueberries and blackberries add flavour and texture. To complete the look, kiwi slices are artfully arranged in a flower shape in the center.
Tongue Sandwich
A hearty sandwich filled with tender beef tongue, fresh herbs, and tangy pickles, all smothered in a garlicky sauce.
Fruit Rainbow Platter
A tropical fruit feast awaits! This platter features a vibrant array of pineapple slices, watermelon wedges, pomegranate seeds, mango halves, red and white grapes, and seasonal peaches (either red or yellow). For a refreshing touch, rockmelon balls and a half coconut stuffed with blueberries are included. For a visually stunning presentation, flower-shaped kiwi slices adorn the platter, while the addition of blueberries and strawberries completes this delightful masterpiece.