Ash Reshteh
Persian style thick soup made with whole wheat noodle, fresh herbs, lentil, kidney bean and chickpeas topped with whey (kashk), caramelized onion and fried mint.
Crispy Baked Hot Wings
Served with a special sauce.
Appetizer Platter
This delightful spread features Kashk bademjan (eggplant dip with whey), Mirza ghasemi (smoky eggplant dip), creamy hummus, refreshing Mast khiyar (yogurt dip with cucumber), a vibrant green salad, the classic Persian salad Shirazi, and marinated Zeytoon parvardeh (olives).
Kashk Bademjan
Kashk bademjan! this persian delight features a base of fried eggplant and onions, mashed together and enlivened with tangy whey (kashk). a dollop of kashk adds a creamy touch, while caramelized onions provide a delightful sweetness. crispy fried mint finishes the dish with a refreshing burst of flavor.
Mirza Ghasemi
A classic Persian appetizer made with smoky roasted eggplants, fresh tomatoes, garlic, and lightly whipped eggs. Rich, aromatic, and full of flavor, this creamy dip is perfect for sharing or as a starter in an authentic Persian dining experience in Dubai.
Tahdigh With Stew
Golden-brown crispy rice topped with a flavorful Persian stew and aromatic saffron rice.
Tahdig with Fesenjan
Crispy rice topped with fesenjan stew and saffron rice.
French Fries
Deep-fried potato topped with parmesan cheese and parsley.
Kookoo Sabzi Plate
Fluffy scrambled eggs infused with fresh herbs, tangy barberries, and a hint of garlic, served with a side of refreshing tomato and cucumber pickle.
Grilled Sweet Corn
Grilled corn seasoned with a special powder served with lemon and butter.
Hummus with Meat
Mashed chickpeas mixed with tahini and olive oil, topped with beef cubes, garnished with pomegranate, olive oil and sumac.